Just in time for March Madness and endless hours of in front of the TV watching basketball, come these Pretzel Pigs in a Blanket.
They aren't really pretzels, but they are pretty close and pretty yummy. Even though you are using a shortcut for the dough, these are still somewhat labor intensive. I only made half a recipe and it took plenty of time to cut the dough, and roll each one up separately, even if I did skip the mustard step to remain in my family's good graces. It's pretty amazing that the crescent dough takes on a pretzel texture when you boil it in the water mixture.
Enjoy these with your favorite basketball game, and watch your bracket get busted!
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