I had the sneaking suspicion that this Spaghetti and Meatball Soup was going to be a winner. It's flavors we like, uses a slow cooker, doesn't require any previous prep of ingredients, and from a blogger who's judgement I trust.
I was right! This is a perfect dump and go slow cooker recipe. You don't even have to get out a measuring cup for the water--just fill up the spaghetti sauce jar, and you're set. It also makes a ton, so this is a great feed a crowd or plan for leftovers recipe.
Really, there's no magic here. It's familiar ingredients just changed up for a new format. Perfect.
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