We love cheeseburgers so recipes that play on the cheeseburger flavors, often catch my eye.
These Slow Cooker Cheeseburger Meatball Sandwiches were no exception.
I started with a shortcut on these--I used frozen meatballs to start. No one wants to mess with the extra steps if they don't have to, I certainly don't want to. I did follow the instructions for the sauce, save the addition of dill pickles. We're not really pickle fans, so I decided to forgo authenticity in this case.
I did decide to add bacon bits to the sandwich for the bacon cheeseburger flavor. I just toasted the buns, added the bacon bits, then melted the cheese over them before adding the meatballs. Mmmmmmmmmmmm.
These were a hit all around. My little loves meatballs in most anything, and the hubby loves burgers the most. Win-win once again.
And then there was dessert. Freshly basked, gooey, Peanut Butter Blondies. Perfect for what ails you on a cold, windy, January Friday.
These are super fast to throw together and a nice balance of peanut butter and chocolate flavors, much favoring the peanut butter. I added some milk chocolate chips to the top for visual interest and a tad more chocolate flavor. They probably aren't needed, but they didn't hurt either.
These Slow Cooker Cheeseburger Meatball Sandwiches were no exception.
I started with a shortcut on these--I used frozen meatballs to start. No one wants to mess with the extra steps if they don't have to, I certainly don't want to. I did follow the instructions for the sauce, save the addition of dill pickles. We're not really pickle fans, so I decided to forgo authenticity in this case.
I did decide to add bacon bits to the sandwich for the bacon cheeseburger flavor. I just toasted the buns, added the bacon bits, then melted the cheese over them before adding the meatballs. Mmmmmmmmmmmm.
These were a hit all around. My little loves meatballs in most anything, and the hubby loves burgers the most. Win-win once again.
And then there was dessert. Freshly basked, gooey, Peanut Butter Blondies. Perfect for what ails you on a cold, windy, January Friday.
These are super fast to throw together and a nice balance of peanut butter and chocolate flavors, much favoring the peanut butter. I added some milk chocolate chips to the top for visual interest and a tad more chocolate flavor. They probably aren't needed, but they didn't hurt either.
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