More than anything, I love to mess with familiar flavors in new formats. You may have noticed.
Which is why I really followed the spirit of this recipe for Chicken Parmesan Pizza, but then added my own spin. I want easy and quick, not labor intensive.
I started by cooking some frozen chicken patties, to which I added jarred spaghetti sauce, dried basil, parmesan and Italian blend cheeses, and a frozen Schwan's pizza crust. From there, it was really just assembly.
This was absolutely delicious when I got the right combo bite. I would love to try it with fresh basil and mozzarella. Maybe next go 'round?
Which is why I really followed the spirit of this recipe for Chicken Parmesan Pizza, but then added my own spin. I want easy and quick, not labor intensive.
I started by cooking some frozen chicken patties, to which I added jarred spaghetti sauce, dried basil, parmesan and Italian blend cheeses, and a frozen Schwan's pizza crust. From there, it was really just assembly.
This was absolutely delicious when I got the right combo bite. I would love to try it with fresh basil and mozzarella. Maybe next go 'round?
Comments